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Chess Pie
Ingredients
- 1/2 cup butter
- 1 1/2 cup sugar
- 4 eggs well beaten
- 1-2 tsp vanilla
- 1 tbsp white vinegar
- Pinch of salt
- Small or average unbaked pie shell
Directions
- Cream butter with sugar. Add eggs, vanilla, vinegar, and salt. Pour into pie shell & bake at 300 degrees for 10 minutes. Raise temperature to 350 degrees and bake for 45 minutes.
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