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Black Forest Slab

Ingredients

• 150g unsalted butter, melted, cooled
• 1 cup firmly packed brown sugar
• 1 egg
• 1 tsp vanilla extract
• 3/4 cup desiccated coconut
• 100g dark chocolate, melted
• 1/2 cup plain flour
• 1/2 cup self-raising flour
• 1/4 cup Dutch-processed cocoa powder
• 1 cup hot water
• 1/2 cup black cherry jam
• 1 cup sour cream
• 1 cup thickened cream
• Maraschino cherries, to serve
• Dark chocolate, finely grated, to serve
• Dark Chocolate Ganache
• 1/2 cup thickened cream
• 125g dark chocolate, finely chopped

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