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Shared By Steve Hamilton

Shrimp: Cilantro-Lime Shrimp Pasta

Ingredients

  • 1/4 c. extra-virgin olive oil
  • 2 tbsp. lime juice
  • 1 tsp. ground cumin
  • 1 lb. shrimp, peeled and deveined
  • 3/4 lb. spaghetti
  • 4 tbsp. butter, divided
  • 3 cloves garlic, minced
  • 1/2 tsp. red pepper flakes
  • 1/4 c. low-sodium chicken broth
  • 1/4 c. white wine
  • 1/4 c. freshly chopped cilantro
  • Lime slices, for serving

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