Banana Bite

Ingredients

  • 2-3 ripe bananas
  • - Peanut butter
  • - Cupcake liners (mini or regular size)
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Directions

  1. Peel the bananas and cut them into slices. - Place one banana slice into each mini cupcake liner. If using regular size liners, place two banana slices in each.
  2. - Top each banana slice with a dollop of peanut butter. Use enough to cover the top of the banana slice but not too much that it overflows.
  3. - Place the prepared banana bites in a single layer on a baking sheet or tray.
  4. - Freeze for 1-2 hours, or until the peanut butter is firm and the banana slices are frozen.
  5. - Remove from the freezer and enjoy immediately.
  6. Store any leftovers in an airtight container in the freezer.

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