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Save Print Paleo Pumpkin Pie Cupcakes
Ingredients
- 1 can pumpkin or 1½ cups pumpkin puree
- 2 very ripe bananas
- ½ cup coconut sugar
- 1½ tsp cinnamon
- ¼ tsp ginger
- ¼ tsp nutmeg
- ¼ tsp sea salt
- For the whip topping:
- 1 can full fat coconut milk
- 2 T maple syrup
- 1 tsp vanilla beans
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