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Save Print Paleo Pumpkin Pie Cupcakes

Ingredients

• 1 can pumpkin or 1½ cups pumpkin puree
• 2 very ripe bananas
• ½ cup coconut sugar
• 1½ tsp cinnamon
• ¼ tsp ginger
• ¼ tsp nutmeg
• ¼ tsp sea salt
• For the whip topping:
• 1 can full fat coconut milk
• 2 T maple syrup
• 1 tsp vanilla beans