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Wine/Brandy: Cranberry-Apple Sangria

Ingredients

• 1/2 c. brandy
• 1/2 c. whole cranberries, plus more for serving
• 1/4 c. finely chopped apples, plus more, thinly sliced, for serving
• 2 Tbsp. light brown sugar
• 2 to 3 (3") cinnamon sticks, plus more for serving
• 1 (750-mL) bottle red wine
• Ice
• 2 (12-oz.) cans seltzer water or ginger ale

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