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10 Minute Instant Pot Baked Potato Soup

Ingredients

• 5 pound bag of potatoes peeled and cubed
• 1 large shallot minced (or 3 Tablespoons minced onion)
• 5-6 cups chicken broth
• 4 Tablespoons butter
• ⅓ cup softened cream cheese
• ⅓ cup sour cream
• 2 cups shredded cheddar cheese
• 1-2 cups milk (depending on how thin you want your soup)
• 1 bag of real bacon bits
• salt and pepper to taste
• 1 green onion chopped for garnish

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