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Aip Paleo Mardi Gras Breakfast Sausage Skillet Recipe
Ingredients
- 1 pound pork breakfast sausage (preferably pastured, sugar free pork)
- 1/2 head of red cabbage, shredded
- 1 large sweet potato, cut into cubes
- 1/4 cup chopped red onion
- 4 green onions, chopped
- 1 clove garlic, chopped
- 1/2 cup chicken or bone broth
- salt, to taste
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