Collection: SCD Dessert

Almond Flour Shortbread ❤️

Ingredients

  • 5 Tbs. butter
  • 1 Tbs. coconut oil
  • 2.5 Tbs. honey
  • 2 cups almond flour
Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App

Directions

  1. Preheat oven to 350 degrees. Take out your pie dish or 8x8 pan.
  2. In a saucepan, melt over low heat the butter, coconut oil and honey.
  3. Then pour it into a bowl with the almond flour.
  4. Mix everything together, then press into the pan. Pick with a fork so that it will cook more evenly through.
  5. Bake for 15-20 minutes, or until the edges start to brown. Let it cool completely before cutting.

You Might Also Enjoy These Recipes:

Almond Joy Cookies - Just 4 Ingredients!
Susan Heeney Saxton
 
Chocolate Cupcakes With German Buttercream - Swans Down Cake Flour
Tocco
 
Vegan Lemon Shortbread Cookies
Mickey Mantle
 
Fresh Flour Tortillas
Mel
 

Your Complete Recipe Organizer And Meal Planner

Discover the ultimate tool for managing your recipes, meal plans, and shopping lists

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×

Create Book

×

Please Sign In First

Sign In Create Account
×

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×