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Apple Crisp Cookie Cups
Ingredients
- 1 1/4 c. brown sugar (divided)
- 3/4 c. granulated sugar (divided)
- 2 sticks unsalted butter, softened (plus more for cooking apples)
- 2 eggs
- 1 tsp. vanilla
- 1 1/4 c. all-purpose flour
- 1 3/4 c. rolled oats
- 1 tsp. baking powder
- 1/2 tsp. ground cinnamon
- 1/2 tsp. kosher salt
- 6 Granny Smith apples, peeled, cored and finely chopped
- 2 tsp. cornstarch
- 1/2 tsp. ground nutmeg
- 1/2 tsp. ground cinnamon
- Caramel sauce, for serving
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