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Apple Pie

Ingredients

• 2 1/2 cups King Arthur Unbleached All-Purpose Flour
• 3/4 teaspoon salt
• 1/3 cup vegetable shortening
• 8 tablespoons (1/2 cup) cold unsalted butter
• 7 to 10 tablespoons ice water
• 8 cups peeled, cored, sliced apples
• 2 tablespoons lemon juice
• 3/4 cup sugar
• 2 tablespoons King Arthur Unbleached All-Purpose Flour
• 2 tablespoons cornstarch or Instant ClearJel
• 1/4 teaspoon salt
• 1 teaspoon cinnamon*
• 1/4 teaspoon nutmeg*
• 1/4 teaspoon allspice*
• 1/4 cup boiled cider or undiluted apple juice concentrate
• 2 teaspoons vanilla extract, optional
• 2 tablespoons butter, diced in small pieces
• *Substitute 1 1/2 teaspoons apple pie spice, if desired.

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