9 Servings
Collection: To Cook

Apple Pie

Ingredients

  • 2 1/2 cups King Arthur Unbleached All-Purpose Flour
  • 3/4 teaspoon salt
  • 1/3 cup vegetable shortening
  • 8 tablespoons (1/2 cup) cold unsalted butter
  • 7 to 10 tablespoons ice water
  • 8 cups peeled, cored, sliced apples
  • 2 tablespoons lemon juice
  • 3/4 cup sugar
  • 2 tablespoons King Arthur Unbleached All-Purpose Flour
  • 2 tablespoons cornstarch or Instant ClearJel
  • 1/4 teaspoon salt
  • 1 teaspoon cinnamon*
  • 1/4 teaspoon nutmeg*
  • 1/4 teaspoon allspice*
  • 1/4 cup boiled cider or undiluted apple juice concentrate
  • 2 teaspoons vanilla extract, optional
  • 2 tablespoons butter, diced in small pieces
  • *Substitute 1 1/2 teaspoons apple pie spice, if desired.

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