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Apricot Jam, Gorgonzola, Walnut, And Arugula Pizza - Three Big Bites
Ingredients
- 1 pizza dough ball (either basic pizza dough or 2-hour pizza dough is fine)
- extra virgin olive oil
- ⅛ cup apricot jam
- 3 ounces mozzarella, cut into cubes
- 2 ounces gorgonzola or goat cheese
- small handful of walnut pieces
- arugula
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