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Collection: Appetizers, Sides + Salads
Recipe By: mkpedigo
Aunt Bea’s Chinese Rice
Ingredients
- 1/2 cup butter
- 3-3/4 cups water
- 2 cups rice
- 4 beef bullion cubes
- 1 bunch green onions, chopped
- 1 pkg. slivered almonds
- 6 T soy sauce
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Directions
- Combine rice, water and butter. Cook until liquid is absorbed.
- Add remaining ingredients and simmer 10-15 minutes.
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