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Collection: Lunch Options
Recipe By: Jessica Lucas
Avocado Quesadilla
Ingredients
- 1/2 avocado, or more
- 1 small Roma tomato, diced
- 1 green onion, sliced
- 2 tsp nutritional yeast
- Seasonings of choice
- Salsa (?)
- 1 large tortilla
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Directions
- Smash avocado and spread out on one half of the tortilla. Sprinkle with nutritional yeast and any seasonings. Add tomato, green onions, and salsa. (Or save the salsa for dipping!)
- Fold over the top half of the tortilla, and place on a skillet over medium heat.
- Heat for a few minutes on each side until warmed through.
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