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Awaymeh
Ingredients
- 1 cup flour
- 1/2 cup corn starch
- 1/4 tsp salt
- 1 tsp yeast
- 3-4 TBS warm water
- 1 cups room temperature water
- 2 cups vegetable oil
- 1 1/2 cups simple syrup
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Directions
- Mix yeast and warm water and let sit for 10 minutes
- Mix flour, corn starch and salt
- Add yeast mixture to flour mixture and mix
- Slowly add 2 cups of water a little at a time and mix well
- Let sit uncovered for 1 hour
- Heat vegetable oil over medium heat
- Scoop tsp of dough and drop in oil with spoon straight down into oil
- Fry until golden brown and flip with fork
- When golden brown on both sides remove with strainer
- Drop in simple syrup and roll around
- Let sit in simple syrup while next batch is frying
- Remove from simple syrup to Pyrex or bowl
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