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Baked Cauliflower "Mac" And Cheese

Ingredients

  • 6-8 cups cauliflower - chopped into 1-inch pieces (I used 1 1/2 heads of cauliflower)
  • 2 tablespoons butter
  • 3 tablespoons flour
  • 2 cups whole milk
  • 1 ½ teaspoons salt
  • ¼ teaspoon cracked black pepper
  • ½ teaspoon garlic powder
  • 2 cups shredded sharp cheddar cheese - 8 ounces, see note

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