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Baked lamb with feta recipe 56 ratingsRate Leave a comment Serves 4 5 mins to prepare and 35 mins to cook 345 calories / serving
Ingredients
- Ingredients
- 500g baby new potatoes, cut in half lengthways
- 400g canned chopped tomatoes
- 1 clove garlic, finely chopped
- 1tbsp dried thyme
- 100g feta cheese, crumbled
- 300g pack Tesco lamb leg steaks
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