Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Baked Pompano
Ingredients
- 1 cup soy sauce
- ½ cup rice cooking wine
- 5 tablespoons olive oil, divided
- 2 teaspoons hoisin sauce
- 2 teaspoons fish sauce
- 2 teaspoons oyster sauce
- 1 lime, halved
- 1 shallot, diced
- 1 (2 inch) piece peeled fresh ginger, diced
- 1 (1 1/2) pound whole pompano fish, gutted and cleaned
- 1 teaspoon dried dill, or to taste
- salt and ground black pepper to taste
- 2 cups napa cabbage leaves, or as needed
Chrome Extension
