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Banana Caramel Cream Dessert

Ingredients

• Vanilla Pastry Cream (recipe below)
• Bananas (I used two bananas for 6 small dessert servings)
• Good quality caramel sauce, or dulce de leche.
• Fresh whipped cream (I used 3/4 cup heavy whipping cream and 1 Tablespoon powdered sugar)
• Graham Cracker crumble (recipe below)
• Vanilla Pastry Cream
• 2/3 cup sugar (can be reduced to 1/2 cup if you prefer desserts less sweet)
• 1/4 cup cornstarch
• 1/2 teaspoon salt
• 3 cups whole milk
• 2 eggs
• 2 Tablespoons butter
• 1 Tablespoon vanilla extract (or 2 teaspoons vanilla extract and 1 teaspoon vanilla bean paste)

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