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Banana Split Fluff Salad
Ingredients
- 1 – 3.4 ounce box instant banana pudding
- 1 – 20 ounce can crushed pineapple (do not drain)
- 1 – 8 ounce container Cool Whip
- 1 cup mini marshmallows
- 1/2 cup finely chopped walnuts + 2 Tablespoons for garnish
- 1/2 cup mini chocolate chips
- 2 ripe bananas, sliced
- 1 – 10 ounce jar maraschino cherries, halved
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