Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Beef Meximelt Recipe (Taco Bell Copycat)
Ingredients
- 1 Lb Lean Ground Beef
- (1 ounce) Packet Taco Seasoning
- 1/2 Cup Water
- 6 Large Flour Tortillas
- 16 ounces Shredded Mexican Cheese Blend
- 2 tomatoes cut diced
Directions
- In large pan, brown ground beef. Drain oil then return to pan.
- Add water and taco seasoning. Mash meat to fine crumbles.
- Bring mixture to a gentle boil and simmer 5-10 minutes until saucy. Remove from heat.
- Wrap tortillas in damp paper towel and microwave 15-20 seconds to soften.
- Fill each tortilla with meat, cheese and tomatoes . Tuck in the ends and roll like a burrito.
- Wrap each meximelt with a damp paper towel and microwave for 15 seconds. (This melts the cheese and gives the tortilla that slightly steamed quality)
- Serve hot
Chrome Extension
