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Total Time: 6hr
Recipe By: Brandy D Harris
Beef Stew
Ingredients
- Chuck shoulder roast
- Horsey sauce
- Garlic
- Frozen mixed veggies
- Brown gravy mix
- Onion
- Diced tomatoes
- 2 Beef broth
- Potatoes
- Celery
- Noodles
- Thyme
Directions
- Brown roast
- add roast, broth, onion, tomatoes, potatoes, garlic, celery, Thyme, horsey to pot
- add veggies and gravy
- Add noodles
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