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Best Chocolate Chip Cookies
Ingredients
- 8 TBSP salted butter
- 1/2 cup white sugar
- 1/4 cup brown sugar
- 1 TSP vanilla
- 1 egg
- 1 1/2 cups all purpose flour
- 1/2 TSP baking soda
- 1/4 TSP salt
- 3/4 cup chocolate chips
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Directions
- 1) Preheat oven to 350 degrees. Microwave butter for 40 seconds to just barely melt it shouldn’t be hot but liquid form
- 2) Beat butter and sugars until creamy. Add the vanilla and the egg. Beat on low until incorporated about 10-15 seconds
- 3) Add the flour, baking soda and salt. Mix until crumbly. Use hands to form into dough then incorporate chocolate chips
- 4) Roll dough into 12 large balls and place on a cookie sheet. Bake for 9-11 minutes until the cookies look puffy, dry, and just barely golden.
- 5) Cool for 30 minutes before serving
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