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Best Easy Greek Sheet Pan Chicken Souvlaki And Potatoes. - Half Baked Harvest

Ingredients

• 1 1/2 pounds boneless chicken breast or thighs
• 1/4 cup olive oil
• juice of 1 lemon + 1 lemon sliced
• 2 tablespoons balsamic vinegar
• 1 tablespoon chopped fresh dill
• 1 tablespoon chopped fresh oregano
• 1 tablespoon paprika
• 2 cloves garlic minced or grated
• kosher salt and pepper
• 1 pound russet potatoes, cut into 1 inch chunks
• 1-2 red bell peppers, sliced
• 1 sweet onion, sliced
• 8 ounces feta, cubed
• 1/2 cup oil packed sun-dried tomatoes
• 1/3 cup kalamata olives, pitted
• tzatziki or yogurt, for serving

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