Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
BISON MEAT LOAF
Ingredients
- 2 lbs ground buffalo meat (Bison)
- 3 garlic cloves (pressed or finely minced)
- 2 eggs, beaten
- 1⁄4 medium sweet onion, finely minced
- 1⁄2 teaspoon pepper
- 1⁄2 cup seasoned bread crumbs
- 1⁄2 cup parmesan cheese, grated
- 1⁄2 teaspoon salt
- 2 teaspoons Worcestershire sauce
- 1⁄4 teaspoon ground thyme
- 1 teaspoon oregano
- 1 teaspoon basil
- 1 teaspoon sage
Get the App
Directions
- Preheat oven to 350°F
- Mix all ingredients together in a large bowl. Using your hands works best.
- Spray a shallow, oval casserole dish or small roasting pan with Pam.
- Pat meat mixture into dish/pan.
- Lightly spray top of loaf with Pam.
- Bake for 1-1/4 to 1-1/2 hours.
- Can be served as is or with Italian-style sauce.
Chrome Extension
