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Black-eyed Peas & Ham

Ingredients

• 1/2 Lb dried Black Eyed Peas, sort & rinse
• 1/2 Yellow Onion, diced
• 6 oz Lean Ham, diced
• 4 C Water
• 1 tsp Salt
• 1/4 tsp Garlic Salt, leveled not heaping
• 1/2 tsp Pepper
• 1/3 C Salsa

Directions

Mix all ingredients, except Salsa, into a crock pot.
Cook on high for 3 hours or until Peas are tinder.
Stir in Salsa and cook for additional 30 minutes.