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Black Pepper Popovers With Chives And Parmesan

Ingredients

• 2 cups milk
• 4 eggs
• 4 tablespoons butter, melted
• 10 ounces all purpose flour
• 1/2 teaspoon fine sea salt
• 1/2 teaspoon fresh ground black pepper
• 1/4 cup Parmesan cheese
• 2 tablespoons chopped fresh chives
• 1 teaspoon grated fresh lemon zest

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