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Recipe By: martybv
Braised Short Ribs
Ingredients
- 4 short ribs, brown all sides in olive oil, in stock pot, remove after browned
- Sauté in same olive oil, 1/2 cups chopped celery, carrots, onion and 3 garlic gloves peeled. Add salt & pepper
- Deglaze pan with I cup Chianti wine
- Add 1/2 quartered tomatoes, 7 sprigs rosemary, 3 bay leaves & salt & pepper
- Add 10 cups beef broth
- Add short ribs, cook 2 hours in oven or put in crock pot for 6 hrs
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