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Breakfast Biscuit Bakes

Ingredients

• 1 (10.2-ounce) can (5)refrigerated big flaky biscuits
• 1 tablespoon Land O Lakes® Butter
• 1/3 cup finely chopped onion
• 1/2 cup chopped cooked ham
• 5 large Land O Lakes® Eggs, well beaten
• 4 (3/4-ounce) slices Land O Lakes® Deli American, chopped

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