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Collection: Breakfast
Recipe By: Jerry Holman
Breakfast Meat Balls
Ingredients
- 2 pounds ground pork sausage/1 pound ground beef/three eggs/2 tablespoons dried onion flakes/1/2 teaspoon black pepper/8 ounces shredded cheddar cheese
Directions
- / mix all togther until thoroughly blended/form into four dozen 1-12" balls/bake in pr-heated oven for app. 25 minutes until brown
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