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Brookies (Gluten Fee & vegan)

Ingredients

• (PART 1 CHOCOLATE CHIP COOKIES)
• 1 cup Almond flour
• 1 cup Gluten-free oat flour
• 1/4 teaspoon Sea salt
• 1/2 teaspoon Baking soda
• 2 tablespoons Coconut palm sugar
• 1/3 cup Mini chocolate chips (I use Enjoy Life dairy free)
• 2 tablespoons Cashew butter (melted)
• 2 tablespoons Coconut oil (melted)
• 2 tablespoons Maple syrup
• 1 tablespoon Vanilla extract
• (PART 2 BROWNIE)
• 1/4 cup + 1 tablespoon Almond flour
• 1/4 cup + 1 tablespoon Gluten-free oat flour
• 4 tablespoons (rounded) Unsweetened cocoa (I use AH!LASKA dairy-free brand)
• 1/4 teaspoon Sea salt
• 1/4 cup Coconut nectar (agave may be substituted)
• 3 tablespoons Almond milk
• 1 tablespoon Vanilla extract
• 3 tablespoons Coconut oil

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