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Cajun Shrimp Pasta
Ingredients
- 1 lb. linguine
- 1 tbsp. exra-virgin olive oil
- 1 lb. peeled and deveined large shrimp
- kosher salt
- Freshly ground black pepper
- 2 tbsp. Cajun seasoning
- 2 tbsp. butter
- 2 tbsp. all-purpose flour
- 3/4 c. heavy cream
- 1/2 c. grated Parmesan, plus more for garnish
- 1/4 c. chopped fresh parsley
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