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Caramelized Onion & Gruyere Pizza

Ingredients

• 3 tablespoons extra-virgin olive oil, divided
• 2 large yellow onions, halved, thinly sliced
• Kosher salt
• 1 large garlic clove, grated
• 1 ball prepared pizza dough, about 1 pound, defrosted if frozen, at room temperature
• 1/3 cup packed finely grated Parmigiano-Reggiano cheese, divided
• 1 cup packed grated Gruyere cheese, about 4 ounces
• 1 teaspoon fresh thyme leaves, plus more for garnish
• Freshly ground black pepper

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