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Caramelized Onion & Gruyere Pizza
Ingredients
- 3 tablespoons extra-virgin olive oil, divided
- 2 large yellow onions, halved, thinly sliced
- Kosher salt
- 1 large garlic clove, grated
- 1 ball prepared pizza dough, about 1 pound, defrosted if frozen, at room temperature
- 1/3 cup packed finely grated Parmigiano-Reggiano cheese, divided
- 1 cup packed grated Gruyere cheese, about 4 ounces
- 1 teaspoon fresh thyme leaves, plus more for garnish
- Freshly ground black pepper
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