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Caramelized Onion & Gruyere Pizza

Ingredients

  • 3 tablespoons extra-virgin olive oil, divided
  • 2 large yellow onions, halved, thinly sliced
  • Kosher salt
  • 1 large garlic clove, grated
  • 1 ball prepared pizza dough, about 1 pound, defrosted if frozen, at room temperature
  • 1/3 cup packed finely grated Parmigiano-Reggiano cheese, divided
  • 1 cup packed grated Gruyere cheese, about 4 ounces
  • 1 teaspoon fresh thyme leaves, plus more for garnish
  • Freshly ground black pepper

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