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CAROLINA STYLE PULLED PORK SLIDERS
Ingredients
- ½ red onion, sliced
- ½ white onion, sliced
- 4-6 pound boston butt, or pork loin roast (boneless)
- first sauce
- ½ cup apple cider vinegar
- ¾ cup ketchup
- ⅓ cup brown sugar
- 1 tablespoon worcestershire sauce
- ½ teaspoon cayenne pepper
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- second sauce
- ½ cup apple cider vinegar
- ½ cup ketchup
- 2 tablespoons barbecue sauce
- 1 tablespoon honey
- 3 tablespoons brown sugar
- 1 tablespoons worcestershire sauce
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- slaw
- 2 cups thinly sliced green cabbage
- 2 cups thinly sliced red cabbage (may sub broccoli slaw, or other packaged cole slaw without dressing)
- ¼ cup mayo + more for slider buns
- 2 teaspoons white sugar
- ½ teaspoon cayenne pepper
- ½ teaspoon salt
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