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Cheesy Bacon Butternut Squash
Ingredients
- 2 lb. butternut squash, peeled and cut into 1" pieces
- 2 tbsp. olive oil
- 2 cloves garlic, minced
- 2 tbsp. chopped thyme
- kosher salt
- Freshly ground black pepper
- 1/2 lb. bacon, chopped
- 1 1/2 c. shredded mozzarella
- 1/2 c. freshly grated Parmesan
- Chopped fresh parsley, for garnish
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