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Cherry Tomato Salad

Ingredients

• 6 cups red and yellow cherry tomatoes, halved
• salt and pepper
• 2/3 cup buttermilk
• 1/4 cup sour cream
• 3 TBSP thinly sliced fresh basil leaves
• 1 shallot, minced
• 2 cloves garlic, minced

Directions

Put cherry tomatoes in a large serving bowl. Season with salt and pepper and toss.

In another bowl, whisk the buttermilk, sour cream, basil, shallot, and garlic. Season with pepper. Drizzle the dressing over the tomatoes and toss.