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Chewy Gingerbread Cookies Recipe

Ingredients

• 14 tablespoons/200 grams unsalted butter, cut into pieces
• 3 tablespoons/50 grams finely grated fresh ginger
• 1 tablespoon ground ginger
• 2 teaspoons ground cinnamon
• 1 teaspoon freshly ground black pepper
• ½ teaspoon freshly grated nutmeg
• 2 cups/240 grams confectioners’ sugar
• 3 tablespoons/60 grams unsulphured molasses
• 1 tablespoon vanilla extract
• 1 ¼ teaspoon kosher salt (Diamond Crystal)
• 1 teaspoon baking soda
• 1 large egg, room temperature
• 2 cups/250 grams all-purpose flour
• ¼ cup/50 grams granulated sugar
• 2 teaspoons ground ginger

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