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Chicken and corn wraps
Ingredients
- 125g cherry tomatoes, quartered
- 125g can corn kernels, drained
- 2 green onions, finely sliced
- 2 tablespoons sweet chilli sauce (optional)
- 8 butter lettuce leaves
- 4 sheets wholemeal lavash bread
- 1 1/2 cups shredded barbecued chicken (see note)
- 1 cup grated tasty cheese
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