Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Chicken and Olive Bread Panzanella
Ingredients
- preparation 25 minutes cooking 25 minutes
- Ingredients
- 8 ounces olive bread, cut into 1-inch cubes 2 tablespoons plus 1/3 cup cup olive oil 2 tablespoons apple cider vinegar kosher salt and black pepper 5 ounces baby arugula (about 6 cups), torn 2 cups sliced rotisserie chicken 8 ounces fresh mozzarella, torn into bite-size pieces 1 cup sliced roasted red peppers
Chrome Extension
