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Chicken-Portobello Broilers | Atkins
Ingredients
- INGREDIENTS
- 2 tbsps Extra Virgin Olive Oil
- 8 oz raw (yield after cooking, bone removed) Chicken Breast
- 3 tbsps chopped Scallions or Spring Onions
- 4 large Eggs (Whole)
- 6 caps Portobello Mushroom Cap
- 1/4 tsp Salt
- 1/4 tsp Black Pepper
- 1/4 tsp Italian Seasoning
- 1/4 cup shredded Mozzarella Cheese (Whole Milk)
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