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Chocolate Chip Cookie Ice Cream Sandwiches Recipe

Ingredients

• 3cups/390 grams all-purpose flour
• 1¼teaspoons fine sea salt
• 1teaspoon baking powder
• ¾teaspoon baking soda
• 15tablespoons/213 grams unsalted butter, at room temperature
• ¾cup/150 grams granulated sugar
• 1cup/200 grams dark brown sugar
• 1large egg, at room temperature
• 1tablespoon vanilla extract
• 12ounces/340 grams bittersweet or semisweet chocolate chunks or chips (about 2 cups chips)
• Flaky sea salt, for sprinkling
• 1½pints vanilla ice cream, softened (or use your favorite flavor)
• 10ounces/283 grams mini semisweet chocolate chips (about 1¼ cups), for garnish

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