Chocolate Fruit Cake

Ingredients

  • I kg mixed fruit
  • 2 cups strong coffee OR orange juice OR chocolate milk
  • 2 cups SR flour
  • 1 block milk chocolate

Directions

  1. Soak fruit in hot, strong coffee for at least 2 hours. Add flour and chopped chocolate. Place in a slab tin or muffin tin or any suitable tin/s. Cook in a moderate oven for about an hour.

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