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Chocolate mud cake
Ingredients
- Melted butter, for greasing
- 200g butter, chopped
- 100g good-quality dark cooking chocolate (like Plaistowe Cooking Chocolate), chopped
- 60mls (1/4 cup) water
- 30g (1/4 cup) cocoa powder, sifted
- 2 tablespoons espresso instant coffee powder
- 1 teaspoon vanilla essence
- 220g (1 cup) caster sugar
- 3 eggs, at room temperature
- 115g (3/4 cup) self-raising flour, sifted
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