12 Servings

CHOCONUT ALMOND BUTTER CUPS

Ingredients

  • Bottom Layer
  • 1/2 cup cacao paste, finely chopped*
  • 1/4 cup coconut oil
  • 1 tsp vanilla powder
  • 1/4 tsp ground Ceylon cinnamon
  • 2-3 drops pure almond extract
  • Middle Layer
  • 1/2 cup all natural almond butter
  • 1/4 cup coconut oil
  • 1/4 tsp ground Ceylon cinnamon
  • Top Layer
  • 1/4 cup coconut oil
  • 1/2 cup creamy coconut butter (or make your own)
  • Garnish
  • Whole raw almonds
  • Toasted coconut flakes

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