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Citrusy Maple-Glazed Roasted Carrots With Vegan Cashew Cheese
Ingredients
- For the carrots:
- 1 bunch of stemmed carrots (7-8 medium-sized ones)
- 2 tablespoon maple syrup
- 1 tablespoon extra-virgin olive oil
- ¼ teaspoon sea salt
- Dash of black pepper
- Zest of 1 orange
- Juice of 1 orange
- For the sauce:
- 2 cups cashew
- 1 ¼ cup water
- 2 garlic cloves
- 1 tablespoon nutritional yeast
- 1 teaspoon sea salt
- ¼ teaspoon black pepper
Chrome Extension
