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Classic Beef Burritos
Ingredients
- - 1 lb. lean ground beef
- - 1/2 an onion, chopped
- - 4 oz. diced green chilis
- - 2/3 cup salsa (green salsa)
- - 1 tbsp. Minced garlic
- - 2 tsp. chili powder
- - 1 tsp. cumin
- - 1 tsp. paprika
- - 1 tsp. onion powder
- - 1/2 tsp. oregano
- - 1/2 tsp. cayenne pepper
- - 1 1/2 cups cooked white rice
- - 1 15 oz. can of black beans
- - tortillas
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Directions
- Begin by browning the ground beef with the onion in a large skillet. Once the meat is fully cooked, drain as much grease as possible and add the meat back to the skillet.
- Add the green chilies, salsa, and all of the spices to the meat. Stir on low until well combined.
- Meanwhile, prepare your rice according to the directions on the package.
- Add the black beans to a small saucepan and heat over medium until warm.
- Cook tortillas
- Begin assembling your burrittos. Add the meat, rice, beans, and desired toppings.
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