Collection: Pasta

Classic Lasagna Recipe

Ingredients

  • 2 tablespoons olive oil
  • 1 pound Italian sausage, sweet or hot (optional), casings removed
  • 1 large yellow onion, finely chopped
  • 2 garlic cloves, finely chopped
  • Kosher salt, freshly ground pepper
  • 2 tablespoons tomato paste
  • 1 (28-ounce) can whole, peeled tomatoes
  • 1 (28-ounce) can crushed tomatoes
  • FOR THE ASSEMBLY:
  • Kosher salt
  • 1 ½ pounds fresh mozzarella, grated or shredded into small pieces
  • 16 ounces (2 cups) whole milk ricotta
  • 1 cup coarsely grated Parmesan, plus more for sprinkling on top (optional)
  • ¼ cup heavy cream
  • Freshly ground pepper
  • 1 pound dried lasagna noodles (not the no-boil variety)
  • Olive oil

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