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Coconut And Beef Curry With Noodles

Ingredients

• Coarse salt and ground pepper
• 2 tablespoons vegetable oil
• 1 pound beef sirloin, cut into thin 2-inch-long strips
• 1 red onion, halved and thinly sliced
• 2 red bell peppers (ribs and seeds removed), thinly sliced lengthwise
• 1 tablespoon Thai red curry paste
• 1 can (14 ounces) coconut milk
• 1 cup packed fresh basil leaves
• 1 tablespoon fresh lemon juice
• 8 ounces angel-hair pasta

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