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Coconut Vanilla Icecream
Ingredients
- Ingredients
- 800ml unsweetened coconut water (eg. Natural Raw C coconut water)
- 100g thick coconut cream, preservative free (eg. Ayam)
- 60-80g pure organic maple syrup
- 1/2 - 1 tsp pure vanilla extract or vanilla bean paste (to taste)
- dessicated coconut to serve (preservative free, available at health food shops) OR fresh coconut, grated
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