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Copycat Qdoba Chicken Burrito Bowls
Ingredients
- Pico de Gallo Salsa Ingredients:
- 1/2 cup red onion chopped (about half a medium onion)
- 1 cup roma tomatoes diced (about 4 to 5 tomatoes)
- 1 bunch cilantro chopped (about 1/2 cups)
- 1 diced jalapeño optional
- juice of a lime
- salt and pepper to taste
- For the Rice
- 2 cups long grain rice
- 3.5 cups water
- 2 tablespoons butter
- 2 teaspoons salt
- ½ lime
- bunch of cilantro
- Burrito Bowl ingredients
- 4 cups cooked and diced Qdoba Chicken breasts click for recipe
- 1 can 15 oz. canned corn, drained and rinsed
- 1 can 15 oz. black beans, drained and rinsed
- 1 cup chopped lettuce any type
- Optional toppings: Cheese sour cream, guacamole, grilled veggies, salsa
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